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List of Results
Biologically Active Substances Usable in Food, Pharmaceutical and Agrobiological Fields
Zeno Garban, Gheorghe Ilia
Jun. 26th, 2024
$200.00
Synbiotic Foods
: Significance, Applications, and Acceptance
Smriti Chaturvedi, Snehasis Chakraborty
Jun. 14th, 2024
$96.99
Biomanufacture of Functional Carbohydrates
Jing Wu, Lingqia Su
Jun. 12th, 2024
$200.00
Food Fortification
: Trends and Technologies
Khalid Bashir, Kulsum Jan, Vaibhav Kumar Maurya, Amita Shakya
Jun. 10th, 2024
$230.00
Making CO₂ a Resource
: The Interplay Between Research, Innovation and Industry
Øyvind Stokke, Elin M. Oftedal
Jun. 3rd, 2024
$180.00
Food Safety and Technology Governance
Kuei-Jung Ni, Ching-Fu Lin
May. 27th, 2024
$54.99
Microbial Surfactants
: Volume 2: Applications in Food and Agriculture
R.Z. Sayyed, Hesham El-Enshasy
May. 27th, 2024
$74.99
Purification of Biotechnological Products
: A Focus on Industrial Applications
Adalberto Pessoa Jr, Beatriz Vahan Kilikian, Paul Long
May. 23rd, 2024
$200.00
Food Safety
: Contaminants and Risk Assessment
Mohammed Kuddus, Syed Amir Ashraf, Pattanathu Rahman
May. 15th, 2024
$190.00
Emerging Technologies for the Food Industry
: 3-volume set
C. Anandharamakrishnan,, Jeyan Arthur Moses
Apr. 30th, 2024
$499.95
Emerging Technologies for the Food Industry
: Volume 1: Fundamentals of Food Processing Technology
C. Anandharamakrishnan, Jeyan Arthur Moses
Apr. 30th, 2024
$179.95
Emerging Technologies for the Food Industry
: Volume 2: Advances in Nonthermal Processing Technologies
C. Anandharamakrishnan, Jeyan Arthur Moses
Apr. 30th, 2024
$179.95
1st Edition
Biologically Active Substances Usable in Food, Pharmaceutical and Agrobiological Fields
By Zeno Garban, Gheorghe Ilia
June 26, 2024 by CRC Press
268 Pages 114 B/W Illustrations
$200.00
1st Edition
Synbiotic Foods
Significance, Applications, and Acceptance
By Smriti Chaturvedi, Snehasis Chakraborty
June 14, 2024 by CRC Press
178 Pages 2 Color & 13 B/W Illustrations
$96.99
1st Edition
Biomanufacture of Functional Carbohydrates
Edited By Jing Wu, Lingqia Su
June 12, 2024 by CRC Press
392 Pages 39 Color & 66 B/W Illustrations
$200.00
1st Edition
Food Fortification
Trends and Technologies
Edited By Khalid Bashir, Kulsum Jan, Vaibhav Kumar Maurya, Amita Shakya
June 10, 2024 by CRC Press
422 Pages 17 Color & 46 B/W Illustrations
$230.00
1st Edition
Making CO₂ a Resource
The Interplay Between Research, Innovation and Industry
Edited By Øyvind Stokke, Elin M. Oftedal
June 03, 2024 by Routledge
216 Pages 5 B/W Illustrations
$180.00
1st Edition
Food Safety and Technology Governance
Edited By Kuei-Jung Ni, Ching-Fu Lin
May 27, 2024 by Routledge
252 Pages 4 B/W Illustrations
$54.99
1st Edition
Microbial Surfactants
Volume 2: Applications in Food and Agriculture
Edited By R.Z. Sayyed, Hesham El-Enshasy
May 27, 2024 by CRC Press
294 Pages 7 Color & 35 B/W Illustrations
$74.99
1st Edition
Purification of Biotechnological Products
A Focus on Industrial Applications
Edited By Adalberto Pessoa Jr, Beatriz Vahan Kilikian, Paul Long
May 23, 2024 by CRC Press
538 Pages 17 Color & 280 B/W Illustrations
$200.00
1st Edition
Food Safety
Contaminants and Risk Assessment
Edited By Mohammed Kuddus, Syed Amir Ashraf, Pattanathu Rahman
May 15, 2024 by CRC Press
261 Pages 35 B/W Illustrations
$190.00
1st Edition
Emerging Technologies for the Food Industry
3-volume set
Edited By C. Anandharamakrishnan,, Jeyan Arthur Moses
April 30, 2024 by Apple Academic Press
1050 Pages 20 Color & 118 B/W Illustrations
$499.95
1st Edition
Emerging Technologies for the Food Industry
Volume 1: Fundamentals of Food Processing Technology
Edited By C. Anandharamakrishnan, Jeyan Arthur Moses
April 30, 2024 by Apple Academic Press
392 Pages 6 Color & 48 B/W Illustrations
$179.95
1st Edition
Emerging Technologies for the Food Industry
Volume 2: Advances in Nonthermal Processing Technologies
Edited By C. Anandharamakrishnan, Jeyan Arthur Moses
April 30, 2024 by Apple Academic Press
290 Pages 19 Color & 35 B/W Illustrations
$179.95
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